## 人蔘餅與串煎人蔘 [人蔘篇](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter.html) 2008年11月01日 [![](https://www.foodno1.com/images/stories/krg/kroean/food_k13.jpg)](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter/2302-fna2086-1.html)煎餅：鮮參1根松子20粒糯米粉1杯串煎：牛肉(臀部肉)100g平茸50g鮮參2根細蔥20g糯米粉1杯松子粉1大勺調味料：(醬油+水）1/2杯鹽1小勺生薑汁2大勺蒜汁1大勺糖蜜1大勺蔥白10g芹菜葉10g用攪拌器將人參和松子細 [ 註冊後閱讀全文... ](https://www.foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjMwMjpmbmEyMDg2LTEmY2F0aWQ9MTQ5) ## 人蔘膳 [人蔘篇](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter.html) 2008年11月01日 [![](https://www.foodno1.com/images/stories/krg/kroean/food_k12.jpg)](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter/2298-fna2085-1.html)主材料：黃瓜2個、香菇5張、牛肉10g、鮮參1根、辣椒絲少許、雞蛋2個調味料：醋2大勺、人參汁1/2大勺、水1大勺、白糖1大勺半、鹽1/2小勺牛肉調料：醬油1大勺、芝麻油1/2大勺、白糖1/2大勺、蒜末1/2大勺、胡椒粉主材料：黃瓜2個、香菇5張、牛肉10g、鮮參1根、辣椒絲少許、雞蛋2 [ 註冊後閱讀全文... ](https://www.foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjI5ODpmbmEyMDg1LTEmY2F0aWQ9MTQ5) ## 人參辣椒醬與人參醬菜 [人蔘篇](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter.html) 2008年11月01日 [![](https://www.foodno1.com/images/stories/krg/kroean/food_k11.jpg)](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter/2277-fna2084.html)辣椒醬做法糯米、辣椒面各1升、豆醬粉、麥芽各0.5升、參須100g、大棗100g、柿餅6個、糖稀2杯為做出色澤光亮粘性好的辣椒醬，糯米必須在水中充分浸泡，然後將泡軟的糯米蒸成米飯。也可以將糯米磨成粉後蒸出糯米糕備用，或是將糯米粉用水和得稠一些，團成團，中間穿個洞，下入沸水中煮。麥芽細細地 [ 註冊後閱讀全文... ](https://www.foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjI3NzpmbmEyMDg0JmNhdGlkPTE0OQ==) ## 涼拌人蔘 [人蔘篇](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter.html) 2008年11月01日 [![](https://www.foodno1.com/images/stories/krg/kroean/food_k10.jpg)](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter/2308-fna2083-1.html)鮮參1根三葉芹100g人參切絲，三葉芹洗淨切成段，放一起，抹上事先備好的辣椒醋醬即可。(人參辣椒醋醬的制造)由人參辣椒醬1大勺醋1/2大勺白糖1大勺梨1小勺洋蔥1小勺芝麻1小勺蒜1小勺汽水1/2大勺混合製成。 [ 註冊後閱讀全文... ](https://www.foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjMwODpmbmEyMDgzLTEmY2F0aWQ9MTQ5) ## 烤人蔘 [人蔘篇](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter.html) 2008年11月01日 [![](https://www.foodno1.com/images/stories/krg/kroean/food_k9.jpg)](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter/2311-fna2082-1.html)鮮參3根松茸（洋松茸）食鹽松針芝麻油人參截成兩端後像處理沙參(黨參)那樣拿刀背將其敲扁，松茸切成薄片，上面灑些鹽，放置一會，讓味道滲進去。將鋁箔紙置烤盤上，塗上芝麻油，鋪上一層松針，將材料置上面烤，讓松香滲進每一樣材料裏。烤制人參時，不直接使用烤盤，而在其 [ 註冊後閱讀全文... ](https://www.foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjMxMTpmbmEyMDgyLTEmY2F0aWQ9MTQ5) ## 人蔘松子麵 [人蔘篇](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter.html) 2008年11月01日 [![](https://www.foodno1.com/images/stories/krg/kroean/food_k8.jpg)](https://www.foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter/2284-fna2081.html)白豆1kg鮮參2根黃瓜1根松子50g麵條240g炒鹽白豆置溫水中泡5個小時左右，然後放點鹽煮到爛。之後將白豆(連同煮豆的水)、人參、松子一起放入攪拌器磨成漿，取出後製冷。麵條在滾水中煮熟撈出，過涼水後控掉水分裝入碗中，並倒入冰豆漿。黃瓜去皮切成絲放上面 [ 註冊後閱讀全文... ](https://www.foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjI4NDpmbmEyMDgxJmNhdGlkPTE0OQ==) 第 9 頁 共 16 頁 - 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