---
title: "當歸黃耆虱目魚 - FoodNo1.com"
description: "FoodNo1.com 自 1999 年成立至今超過 26 年，專注分享港式家常菜、健康食譜與生活煮意靈感。每日更新「三餸一湯」搭配、時令湯水、低脂少油、素食、進補與食療配方，讓你輕鬆煮出暖心又營養的餐桌味道。加入我們的美食圈，一起交流煮食心得與廚房故事。"
url: "https://www.foodno1.com/ch-dishes-menu/seafood-type/172-fna172.html"
date: "2026-06-08T19:24:28+00:00"
language: "zh-TW"
---

#  當歸黃耆虱目魚

  [魚鮮料理](https://www.foodno1.com/ch-dishes-menu/fish.html)    2007年10月09日    點擊數: 19535

  | ### 材 料    當 歸 1 片   黃 耆 20 片   枸 杞 少 許   虱 目 魚 頭 2 個   水 1 杯 | ### 調 味 料    酒 2 大 匙   鹽 少 許 |

|---|---|

### 做法

1. 將 虱 目 魚 洗 淨 ， 排 在 盤 中 。
2. 加 入 其 他 材 料 ， 加 水 淹 過 材 料 ， 再 放 入 電 子 鍋 燉 約 15 分 鐘 。
3.

### 做法(2)

 將 中 藥 先 以 2 杯 水 熬 煮 1 0 分 鐘 使 其 出 味 ， 把 虱 目 魚 放 入 湯 汁 中 煮 15 分 鐘 即 可 。

## Schema

```json
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```

```json
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```

```json
{ "@context": "https://schema.org", "@type": "Recipe", "name": "當歸黃耆虱目魚", "image": "https://www.foodno1.com/", "description": "Meta Description", "prepTime": "PT15M", "cookTime": "PT10M", "totalTime": "PT25M", "keywords": "中式食譜, 海鮮類, 當歸黃耆虱目魚", "recipeCuisine": "中式料理", "recipeCategory": "當歸黃耆虱目魚", "video": { "@type": "VideoObject", "name": "當歸黃耆虱目魚", "description": "Meta Description", "thumbnailUrl": "https://www.foodno1.com/", "contentUrl": "https://www.foodno1.com/ch-dishes-menu/seafood-type/172-fna172.html?markdown=1", "uploadDate": "2007-10-09T19:40:00-04:00" }, "datePublished": "2007-10-09T19:40:00-04:00", "dateCreated": "2007-10-09T19:40:00-04:00", "dateModified": "2019-10-28T02:08:36-04:00" }
```