---
title: "補腎散寒人參湯 - FoodNo1.com"
description: "補腎散寒人參湯-產婦,補元氣"
url: "https://www.foodno1.com/ch-dishes-menu/personal-recipe/women-menu/1870-fna1870.html"
date: "2026-06-19T18:36:37+00:00"
language: "zh-TW"
---

#  補腎散寒人參湯

  [女士食譜](https://www.foodno1.com/ch-dishes-menu/personal-recipe/women-menu.html)    2008年4月11日    點擊數: 15359

![](https://www.foodno1.com/images/menu/food-health-mother/182fc-a/image/s182fc-a11.jpg)

#### 補腎散寒人參湯

產後大量失血，引致體弱神疲，四肢乏力。要針對問題，就必須調理好身體。產婦常飲補腎散寒人參湯，當可大補元氣，身體早日復元。

#### 材 料 ：

熟附子 4 錢
羊脾肉 6 兩
水 1 0 碗
人 參 3 錢
山萸肉 3 錢

#### 調 味 料 ：

鹽 1 茶 匙
薑 1 片

![](https://www.foodno1.com/images/menu/food-health-mother/182fc-a/image/s182fc-a12.jpg)

1\) 山萸肉用水浸洗。羊脾肉去毛，切塊（汆水）。

![](https://www.foodno1.com/images/menu/food-health-mother/182fc-a/image/s182fc-a13.jpg)

2\) 將熟附子、人參、山萸肉、放入紗袋內煲11/2小時，之後再將羊肉、薑放入煲內煲11/2小時，落鹽即可飲用。

#### 煮法:

先將藥材煎湯，之後再加入其他材料繼續煲好湯水，食療功效更理想。羊肉能補氣益血，溫中暖腎，增加食慾。中國所出產的紅參、身順直，呈圓柱形，參首（蘆頭）比較短，半透明而有凹陷，質硬而脆，日本紅參參體長，參身直，腿較多，外貌像中國參。

#### 禁 忌:

藜蘆及蘿蔔會化解人參的補益功能，不可同時進食。

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