--- title: "豆瓣醬豉油煎腸粉 - FoodNo1.com" description: "本分類詳細介紹常見的粉麵種類，從主要成分（如米粉、麵線、麵、河粉、冬粉）到烹調方式（如湯麵、乾麵、炒麵、涼麵），以及知名的麵食料理（如牛肉麵、炸醬麵等），帶您深入了解麵食文化。" url: "https://www.foodno1.com/ch-dishes-menu/noodle/3768-%E8%B1%86%E7%93%A3%E9%86%AC%E8%B1%89%E6%B2%B9%E7%85%8E%E8%85%B8%E7%B2%89.html" date: "2026-06-16T19:54:22+00:00" language: "zh-TW" --- # 豆瓣醬豉油煎腸粉 家慧 [粉麵天地](https://www.foodno1.com/ch-dishes-menu/noodle.html) 2020年9月02日 點擊數: 3528 ![](https://www.foodno1.com/images/easyblog_shared/b2ap3_large_urc2020083113.jpg) (很多人喜歡用XO醬煎腸粉，我主張大可各式其式自由發揮) 在市場，碰上有賣豆腐的攤子也賣白腸粉及蝦米腸粉，不妨在家煎自己喜愛口味的煎腸粉... ![](https://www.foodno1.com/images/easyblog_shared/b2ap3_large_urc2020083111.jpg) 腸粉用剪刀剪段，放入熱油鑊用中慢火煎至兩面金黃，加入自己喜歡的醬料，兜均取起。我今次用了豆瓣醬、頭抽及辣鮮露，出來效果甚好! ![](https://www.foodno1.com/images/easyblog_shared/b2ap3_large_urc2020083112.jpg) 假如喜歡，亦可加芽菜或韮黃，熱鑊落油，落韮黃、芽菜，炒香然後將煎好的腸粉回鑊拌勻上碟。 - [ 腸粉 ](https://www.foodno1.com/component/tags/tag/%E8%85%B8%E7%B2%89.html) - [ 煎腸粉 ](https://www.foodno1.com/component/tags/tag/%E7%85%8E%E8%85%B8%E7%B2%89.html) ## Schema ```json { "@context": "https://schema.org", "@type": "Person", "@id": "https://www.foodno1.com/ch-dishes-menu/noodle/3768-%E8%B1%86%E7%93%A3%E9%86%AC%E8%B1%89%E6%B2%B9%E7%85%8E%E8%85%B8%E7%B2%89.html#person", "url": "https://www.foodno1.com", "description": "FoodNo1.com 創立於 1999 年，是全球領先的中華美食與健康生活資訊平台。專注於推廣「855 密碼」健康飲食、原創食譜、香料百科及食材知識，致力於結合傳統智慧與現代科技，為全球華人提供專業的廚藝與養生指南。 (English Version for SEO: Founded in 1999, FoodNo1.com is a leading global platform for Chinese cuisine and healthy living. We specialize in the "855 Code" diet, original recipes, herb & spice encyclopedia, and ingredient knowledge, blending traditional wisdom with modern technology to provide professional culinary and wellness guidance.)", "alternateName": "foodno1", "address": { "@type": "PostalAddress", "addressCountry": "CA", "addressLocality": "Toronto" }, "email": "FoodNo1.com@gmail.com", "image": "https://www.foodno1.com/images/fno1/fno1_quicklogo.jpg", "sameAs": [ "https://www.facebook.com/foodno1.com1999", "https://www.youtube.com/@Foodno1-veo" ] } ``` ```json { "@context": "https://schema.org", "@type": "BreadcrumbList", "itemListElement": [ { "@type": "ListItem", "position": 1, "name": "FoodNo1 主頁", "item": "https://www.foodno1.com" }, { "@type": "ListItem", "position": 2, "name": "《家的味道·食譜》", "item": "https://www.foodno1.com/ch-dishes-menu.html" }, { "@type": "ListItem", "position": 3, "name": "粉麵天地", "item": "https://www.foodno1.com/ch-dishes-menu/noodle.html" }, { "@type": "ListItem", "position": 4, "name": "豆瓣醬豉油煎腸粉", "item": "https://www.foodno1.com/ch-dishes-menu/noodle/3768-%E8%B1%86%E7%93%A3%E9%86%AC%E8%B1%89%E6%B2%B9%E7%85%8E%E8%85%B8%E7%B2%89.html" } ] } ``` ```json { "@context": "https://schema.org", "@type": "Recipe", "name": "豆瓣醬豉油煎腸粉", "image": "https://www.foodno1.com/", "description": "Meta Description", "prepTime": "PT15M", "cookTime": "PT10M", "totalTime": "PT25M", "recipeCuisine": "中式料理", "recipeCategory": "豆瓣醬豉油煎腸粉", "video": { "@type": "VideoObject", "name": "豆瓣醬豉油煎腸粉", "description": "Meta Description", "thumbnailUrl": "https://www.foodno1.com/", "contentUrl": "https://www.foodno1.com/ch-dishes-menu/noodle/3768-%E8%B1%86%E7%93%A3%E9%86%AC%E8%B1%89%E6%B2%B9%E7%85%8E%E8%85%B8%E7%B2%89.html?markdown=1", "uploadDate": "2020-09-02T03:04:28-04:00" }, "author": { "@type": "Person", "name": "家慧", "url": "https://www.foodno1.com/about-us" }, "datePublished": "2020-09-02T03:04:28-04:00", "dateCreated": "2020-09-02T03:04:28-04:00", "dateModified": "2026-01-29T10:56:08-05:00" } ```