Featured#  麵豉醬蒸鯇魚

  YouareChef   [快手菜 / 簡易料理](https://www.foodno1.com/ch-dishes-menu/light-dishes.html)    2011年12月08日    點擊數: 24390

 免費試看進度 **1／10**

![Misosaucesteamedfish](https://www.foodno1.com/images/dishes/Misosaucesteamedfish.jpg)

![fno1-materials.png](https://www.foodno1.com/images/menu/fno1-materials.png "fno1-materials.png")

- 鯇魚腩 1件

![fno1-spice](https://www.foodno1.com/images/menu/fno1-spice.png)

- 麵豉醬 1/2湯匙
- 糖 1/2湯匙
- 酒 1茶匙
- 蒜茸 1茶匙
- 薑茸 1茶匙
- 生粉 1茶匙
- 醬油 1湯匙
- 麻油 少許
- 胡椒粉 少許

![fno1-method.png](https://www.foodno1.com/images/menu/fno1-method.png "fno1-method.png")

1. 鯇魚腩洗淨瀝乾，將調味料放入。
2. 隔水蒸約10分鐘。
3. 燒油至滾再淋上魚腩，即成。

![foodno1-signoff](https://www.foodno1.com/images/fno1/foodno1-signoff.png)

- [ 簡易菜 ](https://www.foodno1.com/component/tags/tag/%E7%B0%A1%E6%98%93%E8%8F%9C.html)
- [ 蒸魚 ](https://www.foodno1.com/component/tags/tag/%E8%92%B8%E9%AD%9A.html)
- [ 麵豉醬 ](https://www.foodno1.com/component/tags/tag/%E9%BA%B5%E8%B1%89%E9%86%AC.html)