---
title: "白灼東風螺 - FoodNo1.com"
description: "住家飯，健康美味又簡單，由主菜，粥粉麵飯到甜品，自家炮製窩心家常菜..."
url: "https://www.foodno1.com/ch-dishes-menu/81-seafood2/2605-fna-20120803.html"
date: "2026-05-31T08:28:24+00:00"
language: "zh-TW"
---

#  白灼東風螺

  [海鮮料理](https://www.foodno1.com/ch-dishes-menu/seafood-type.html)    2012年8月02日    點擊數: 23551

![fna-20120803](https://www.foodno1.com/images/food/fna-20120803.jpg)

#### 東風螺為季節性食品

![fno1-materials.png](https://www.foodno1.com/images/menu/fno1-materials.png "fno1-materials.png")

- 東風螺 1斤

![fno1-spice](https://www.foodno1.com/images/menu/fno1-spice.png)

調味醬油：

- 蒜茸1茶匙
- 生抽1湯匙 (頭抽也很美味)
- 芝麻油 1/2 茶匙
- (喜歡吃棘者) 紅椒絲小許 或 胡椒粉1茶匙

![fno1-method.png](https://www.foodno1.com/images/menu/fno1-method.png "fno1-method.png")

1. 東風螺洗凈，用清水泡浸約20分鐘一下，瀝乾水份備用
2. 燒熱滖水，將東風螺倒入鑊中，加蓋待水再次滖開時候就可以撈起上碟即可
3. 用竹籤把螺肉挑出來，點調味醬油食物。

![fno1-tips.png](https://www.foodno1.com/images/menu/fno1-tips.png "fno1-tips.png")

- 可配甜醬、海鮮醬、辣醬、或辣油等進食

![foodno1-signoff](https://www.foodno1.com/images/fno1/foodno1-signoff.png)

## Schema

```json
{ "@context": "https://schema.org", "@type": "Person", "@id": "https://www.foodno1.com/ch-dishes-menu/81-seafood2/2605-fna-20120803.html#person", "url": "https://www.foodno1.com", "description": "FoodNo1.com 創立於 1999 年，是全球領先的中華美食與健康生活資訊平台。專注於推廣「855 密碼」健康飲食、原創食譜、香料百科及食材知識，致力於結合傳統智慧與現代科技，為全球華人提供專業的廚藝與養生指南。 (English Version for SEO: Founded in 1999, FoodNo1.com is a leading global platform for Chinese cuisine and healthy living. We specialize in the "855 Code" diet, original recipes, herb & spice encyclopedia, and ingredient knowledge, blending traditional wisdom with modern technology to provide professional culinary and wellness guidance.)", "alternateName": "foodno1", "address": { "@type": "PostalAddress", "addressCountry": "CA", "addressLocality": "Toronto" }, "email": "FoodNo1.com@gmail.com", "image": "https://www.foodno1.com/images/fno1/fno1_quicklogo.jpg", "sameAs": [ "https://www.facebook.com/foodno1.com1999", "https://www.youtube.com/@Foodno1-veo" ] }
```

```json
{ "@context": "https://schema.org", "@type": "BreadcrumbList", "itemListElement": [ { "@type": "ListItem", "position": 1, "name": "FoodNo1 主頁", "item": "https://www.foodno1.com" }, { "@type": "ListItem", "position": 2, "name": "《家的味道·食譜》", "item": "https://www.foodno1.com/ch-dishes-menu.html" }, { "@type": "ListItem", "position": 3, "name": "海鮮料理", "item": "https://www.foodno1.com/ch-dishes-menu/seafood-type.html" }, { "@type": "ListItem", "position": 4, "name": "白灼東風螺", "item": "https://www.foodno1.com/ch-dishes-menu/81-seafood2/2605-fna-20120803.html" } ] }
```

```json
{ "@context": "https://schema.org", "@type": "Recipe", "name": "白灼東風螺", "image": "https://www.foodno1.com/", "description": "Meta Description", "prepTime": "PT15M", "cookTime": "PT10M", "totalTime": "PT25M", "keywords": "東風螺, 白灼", "recipeCuisine": "中式料理", "recipeCategory": "白灼東風螺", "video": { "@type": "VideoObject", "name": "白灼東風螺", "description": "Meta Description", "thumbnailUrl": "https://www.foodno1.com/", "contentUrl": "https://www.foodno1.com/ch-dishes-menu/81-seafood2/2605-fna-20120803.html?markdown=1", "uploadDate": "2012-08-02T23:35:20-04:00" }, "datePublished": "2012-08-02T23:35:20-04:00", "dateCreated": "2012-08-02T23:35:20-04:00", "dateModified": "2018-08-27T00:07:40-04:00" }
```