--- title: "豬肚雞煲 - FoodNo1.com" description: "FoodNo1.com 自 1999 年成立至今超過 26 年，專注分享港式家常菜、健康食譜與生活煮意靈感。每日更新「三餸一湯」搭配、時令湯水、低脂少油、素食、進補與食療配方，讓你輕鬆煮出暖心又營養的餐桌味道。加入我們的美食圈，一起交流煮食心得與廚房故事。" url: "https://www.foodno1.com/all-soup-daquan/soup-vegimelon/3703-%E8%B1%AC%E8%82%9A%E9%9B%9E%E7%85%B2.html" date: "2026-05-28T01:51:16+00:00" language: "zh-TW" --- # 豬肚雞煲 張學華 [湯水](https://www.foodno1.com/all-soup-daquan/soup-vegimelon.html) 2019年12月30日 點擊數: 2722 ![](https://www.foodno1.com/images/easyblog_images/62185/b2ap3_large_fn1-2019123001.jpg "豬肚雞煲") 胡椒豬肚雞是一道廣東粵菜。豬肚具有補虛損、健脾胃的功效，適用於氣血虛損、身體瘦弱者食用。胡椒有溫中下氣、和胃、止嘔功效。 #### 材料 - 豬肚 １個 - 雞 １只 輔料 - 白鬍椒粉 50克 - 生薑 適量 - 枸杞 適量 - 鹽 適量 #### 烹飪方法： 1 、把買回來豬肚，反過來放入生粉、花生油，反复搓洗，然後用清水沖乾淨，放入開水鍋中飛水，水要浸過豬肚，約3分鐘撈起，清水沖流乾淨，切好！備用！ 2、 將雞洗乾淨，砍好！備用！ 3、 將備用豬肚、雞爪、雞件、薑片3—5片，白胡椒（按個人口味放，將胡椒拍爛）、紅棗5—8只、白酒一湯匙，（如想湯更好喝，可加入多點雞爪和骨頭）放入鍋中，加入清水（因豬肚要煲時間比較長約1個半小時左右，所以清水要多加） 4、大火燒開，約十分鐘，然後小火慢熬，約1個半小時！ 5、然後加入鹽、杞子、備用雞，待湯大滾5分鐘左右即可食用！ #### 貼士： - 清洗肚豬，很簡單的。先將豬肚表面多餘的脂肪剪去，然後再清洗肚內黏附的潺和穢物。將豬肚反出來，用刀刮去表面的雜質，然後加點生油用手反覆搓揉十多次，用清水洗淨。 - 加入清水（因豬肚要煲時間比較長約1個半小時左右，所以清水要多加） [Read More](https://www.foodno1.com/index.php?option=com_easyblog&view=entry&id=257&Itemid=135&Itemid=135) ## Schema ```json { "@context": "https://schema.org", "@type": "Person", "@id": "https://www.foodno1.com/all-soup-daquan/soup-vegimelon/3703-%E8%B1%AC%E8%82%9A%E9%9B%9E%E7%85%B2.html#person", "url": "https://www.foodno1.com", "description": "FoodNo1.com 創立於 1999 年，是全球領先的中華美食與健康生活資訊平台。專注於推廣「855 密碼」健康飲食、原創食譜、香料百科及食材知識，致力於結合傳統智慧與現代科技，為全球華人提供專業的廚藝與養生指南。 (English Version for SEO: Founded in 1999, FoodNo1.com is a leading global platform for Chinese cuisine and healthy living. We specialize in the "855 Code" diet, original recipes, herb & spice encyclopedia, and ingredient knowledge, blending traditional wisdom with modern technology to provide professional culinary and wellness guidance.)", "alternateName": "foodno1", "address": { "@type": "PostalAddress", "addressCountry": "CA", "addressLocality": "Toronto" }, "email": "FoodNo1.com@gmail.com", "image": "https://www.foodno1.com/images/fno1/fno1_quicklogo.jpg", "sameAs": [ "https://www.facebook.com/foodno1.com1999", "https://www.youtube.com/@Foodno1-veo" ] } ``` ```json { "@context": "https://schema.org", "@type": "BreadcrumbList", "itemListElement": [ { "@type": "ListItem", "position": 1, "name": "FoodNo1 主頁", "item": "https://www.foodno1.com" }, { "@type": "ListItem", "position": 2, "name": "湯水泉", "item": "https://www.foodno1.com/all-soup-daquan.html" }, { "@type": "ListItem", "position": 3, "name": "瓜菜湯", "item": "https://www.foodno1.com/all-soup-daquan/soup-vegimelon.html" }, { "@type": "ListItem", "position": 4, "name": "豬肚雞煲", "item": "https://www.foodno1.com/all-soup-daquan/soup-vegimelon/3703-%E8%B1%AC%E8%82%9A%E9%9B%9E%E7%85%B2.html" } ] } ``` ```json { "@context": "https://schema.org", "@type": "Recipe", "name": "豬肚雞煲", "image": "https://www.foodno1.com/", "description": "Meta Description", "prepTime": "PT15M", "cookTime": "PT10M", "totalTime": "PT25M", "recipeCuisine": "中式料理", "recipeCategory": "豬肚雞煲", "video": { "@type": "VideoObject", "name": "豬肚雞煲", "description": "Meta Description", "thumbnailUrl": "https://www.foodno1.com/", "contentUrl": "https://www.foodno1.com/all-soup-daquan/soup-vegimelon/3703-%E8%B1%AC%E8%82%9A%E9%9B%9E%E7%85%B2.html?markdown=1", "uploadDate": "2019-12-30T18:40:25-05:00" }, "author": { "@type": "Person", "name": "張學華", "url": "https://www.foodno1.com/about-us" }, "datePublished": "2019-12-30T18:40:25-05:00", "dateCreated": "2019-12-30T18:40:25-05:00", "dateModified": "2022-02-13T11:11:44-05:00" } ```