##  豬肝湯

[豬肉湯](https://www.foodno1.com/all-soup-daquan/pork-soup-1.html) 2012年11月06日

[![pig-liver-soup](https://www.foodno1.com/images/soup/pig-liver-soup.jpg)](https://www.foodno1.com/all-soup-daquan/pork-soup-1/2778-pig-liver-soup.html) 豬肝 100-200 克 枸杞子 30 克 [ 註冊後閱讀全文... ](https://www.foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mjc3ODpwaWctbGl2ZXItc291cCZjYXRpZD0xMw==)

##  綠豆海帶排骨湯

YouareChef[豬肉湯](https://www.foodno1.com/all-soup-daquan/pork-soup-1.html) 2012年10月05日

[![mung bean_seaweed_soup](https://www.foodno1.com/images/soup/mung_bean_seaweed_soup.jpg)](https://www.foodno1.com/all-soup-daquan/pork-soup-1/2734-mungbeanseaweedsoup.html)排骨 一斤海帶 三兩綠豆 二兩陳皮1 塊老薑 [ 註冊後閱讀全文... ](https://www.foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjczNDptdW5nYmVhbnNlYXdlZWRzb3VwJmNhdGlkPTEz)

##  排骨黃豆芽湯

YouareChef[豬肉湯](https://www.foodno1.com/all-soup-daquan/pork-soup-1.html) 2012年10月05日

[![ribs bean_sprouts_soup](https://www.foodno1.com/images/soup/ribs_bean_sprouts_soup.jpg)](https://www.foodno1.com/all-soup-daquan/pork-soup-1/2729-ribsbeansproutssoup.html)排骨 (多骨小肉) 1斤黃豆芽 半斤蕃茄 2個薑 [ 註冊後閱讀全文... ](https://www.foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjcyOTpyaWJzYmVhbnNwcm91dHNzb3VwJmNhdGlkPTEz)

##  蓮藕淡菜豬骨湯

[豬肉湯](https://www.foodno1.com/all-soup-daquan/pork-soup-1.html) 2012年9月13日

[![lotus-mussels-pork-soup](https://www.foodno1.com/images/food/lotus-mussels-pork-soup.jpg)](https://www.foodno1.com/all-soup-daquan/pork-soup-1/2693-lotus-mussels-pork-soup.html)蓮藕 2段/1斤 豬骨 半斤 淡菜 50克 陳皮1角 薑3片 薑 適量 鹽 半茶匙 蓮藕去皮洗乾淨，切件備用 [ 註冊後閱讀全文... ](https://www.foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjY5Mzpsb3R1cy1tdXNzZWxzLXBvcmstc291cCZjYXRpZD0xMw==)

##  青紅蘿蔔排骨湯

[豬肉湯](https://www.foodno1.com/all-soup-daquan/pork-soup-1.html) 2012年8月21日

[![gr-radish-ribs-soup](https://www.foodno1.com/images/food/gr-radish-ribs-soup.jpg)](https://www.foodno1.com/all-soup-daquan/pork-soup-1/2663-gr-radish-ribs-soup.html) 2-3人份量青蘿蔔 1棵紅蘿蔔 2棵排骨 2件蜜棗 8粒鹽 適量青蘿蔔去皮洗淨，切件紅蘿蔔去皮洗淨，切件蜜棗洗淨排骨洗淨，飛水備用煲滾約 2 [ 註冊後閱讀全文... ](https://www.foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjY2Mzpnci1yYWRpc2gtcmlicy1zb3VwJmNhdGlkPTEz)

##  髮菜蠔豉花生排骨湯

[豬肉湯](https://www.foodno1.com/all-soup-daquan/pork-soup-1.html) 2007年10月10日

[![](https://www.foodno1.com/forum/images/fno1/no-image.png)](https://www.foodno1.com/all-soup-daquan/pork-soup-1/390-fna390.html)材 料 髮 菜 少 許 蠔 豉 1 0 隻 花 生 2 兩 豬 骨 半 斤 做法 髮 菜 和 蠔 豉 浸 透 。 花 生 洗 淨 。 煮 沸 適 量 清 水 後 ， 把 所 有 材 料 放 入 煲 內 ， 再 滾 慢 火 煲 2 至 2 . 5 2 小 時 。

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