Beef Shank with Red Dates ¬õ´Ç¤û¸x´ö
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| Method |
- Scald beef shank and rinse.
- Soak the dried tangerine peel to soft. Rinse red dates
- Bring suitable amount of water to the boil, add all ingredients, boil again and cook or 2 hours under low heat. Serve.
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| Red Dates | Beef Shank | Dried Tangerine Peel |
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